Ingredients
3
large flour tortillas
3/4 cup
Philadelphia Cream Cheese Product
6
Kraft Singles Process Cheese Slices
1 cup
lightly packed spinach leaves
1/3 cup
ready-cooked bacon bits
1
yellow or orange pepper, diced
1
tomato, diced
1
green onion, thinly sliced
Instructions
Step 1
Arrange tortillas on work surface. Spread evenly with cream cheese product; top with Singles and spinach. Sprinkle with bacon, tomatoes, peppers and onions.
Step 2
Roll up and cut each tortilla crosswise into ¾-inch slices. Secure each slice with toothpick. Arrange slices in parchment paper-lined basket of air fryer; spray lightly with cooking spray.
Step 3
Air fry at 400°F for 6 minutes, in batches, if necessary, until golden and crisp.
Tip: Serve with sour cream or Greek yogurt and salsa for dipping and sprinkle with extra green onions.