Prep
0-15 mins
Cook
5 HRS
Calories
110
Ingredients
2 cups
cold milk
Instructions
Step 1
Beat ingredients with whisk 2 min.
Step 2
Pour into 6 (5-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into center of each cup.
Step 3
Freeze 5 hours or until firm. Peel off paper cups before serving frozen pops.