Prep
0-15 mins
Cook
15 MIN
Calories
350
Ingredients
1 pkg
(13 oz.) OSCAR MAYER Natural Uncured Roasted Peppers & Onions Sausage
1/3 cup
KRAFT Mayo with Olive Oil
1 tsp
Cajun seasoning
1
French bread baguette (10 oz.), cut into 6 pieces
2
plum tomatoes, each cut into 6 slices
3 cups
loosely packed shredded romaine lettuce
Instructions
Step 1
Cut sausage lengthwise in half; cook in large nonstick skillet on medium heat 7 to 9 min. or until evenly browned, turning occasionally.
Step 2
Mix mayo and Cajun seasoning; spread onto cut sides of bread.
Step 3
Cut each sausage piece crosswise into 6 slices; fill bread with sausage, tomatoes and lettuce.