Easy warm cheesy chilli bean dip

Prep

15 MIN

Total

15 MIN

Servings

8 Servings


Ingredients

420 g

Can Wattie's medium salsa chilli beans

150 g

Spreadable cream cheese

1/2 cup

Grated cheddar cheese

1 

Medium tomato, diced

- 

Handful fresh coriander leaves (optional)

- 

Corn chips to serve


Instructions

Step 1

Heat Wattie's Medium Salsa Chilli Beans in the microwave or on the stove top until hot.

Step 2

Stir through cream cheese and transfer to a serving bowl. Sprinkle over grated cheese, allowing it to melt. (If it doesn't melt put it in the microwave for 30 seconds). Top with diced tomato. Garnish with fresh coriander leaves if wished. Serve with corn chips.