Easy warm cheesy chilli bean dip
Prep
15 MIN
Total
15 MIN
Servings
8 Servings
Ingredients
420 g
Can Wattie's medium salsa chilli beans
150 g
Spreadable cream cheese
1/2 cup
Grated cheddar cheese
1
Medium tomato, diced
-
Handful fresh coriander leaves (optional)
-
Corn chips to serve
Instructions
Step 1
Heat Wattie's Medium Salsa Chilli Beans in the microwave or on the stove top until hot.
Step 2
Stir through cream cheese and transfer to a serving bowl. Sprinkle over grated cheese, allowing it to melt. (If it doesn't melt put it in the microwave for 30 seconds). Top with diced tomato. Garnish with fresh coriander leaves if wished. Serve with corn chips.