Super easy boysenberry ambrosia
Prep
15 MIN
Total
15 MIN
Servings
8 Servings
Ingredients
200 g
Packet tim tam biscuits, roughly chopped
12
Marshmallows, cut into quarters
1 kg
Pottle greek-style yoghurt with honey
425 g
Can Wattie's boysenberries in syrup, drained
8
Strawberries (optional)
Instructions
Step 1
Stir the chopped Tim Tam biscuits and marshmallows into the Greek yoghurt.
Step 2
Carefully fold through the Wattie's Boysenberries. Spoon into a serving bowl. Garnish with fresh strawberries if wished.
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