Prep
15-30 mins
Cook
30 MIN
Calories
150
Ingredients
1 lb
fresh green beans, trimmed
3
carrots, peeled, cut into 4-inch matchlike sticks
1/4 cup
fresh lemon juice
2 tbsp
extra virgin olive oil
1 tbsp
GREY POUPON Dijon Mustard
1/2 tsp
garlic powder
12 slices
OSCAR MAYER Turkey Bacon
Instructions
Step 1
Heat oven to 425°F.
Step 2
Combine vegetables in large bowl. Whisk next 4 ingredients until blended. Add to vegetables; mix lightly.
Step 3
Cover rimmed baking sheet with foil; spray with cooking spray. Place bacon slices in single layer on prepared baking sheet; top evenly with beans and carrots, placing vegetable pieces crosswise along length of bacon slices. Roll up, starting at one short end of each bacon slice. Place, seam sides down, on baking sheet.
Step 4
Bake 30 min. or until bacon is crisp, turning after 15 min.