Simple Penne Pasta

Prep

15-30 mins

Total

20 MIN

Servings

2 Servings


Ingredients

1 cup

penne pasta, uncooked

1 can

(14-1/2 oz.) Italian-style diced tomatoes, undrained

2 tbsp

chopped fresh basil

2 cloves

garlic, minced


Instructions

Step 1

Cook pasta as directed on package, omitting salt.

Step 2

Meanwhile, cook remaining ingredients in skillet on medium-high heat 5 min. or until crumbles are cooked through (160ºF), stirring frequently.

Step 3

Drain pasta; serve topped with sauce.