Simple Penne Pasta
Prep
15-30 mins
Total
20 MIN
Servings
2 Servings
Ingredients
1 cup
penne pasta, uncooked
1 can
(14-1/2 oz.) Italian-style diced tomatoes, undrained
2 tbsp
chopped fresh basil
2 cloves
garlic, minced
Instructions
Step 1
Cook pasta as directed on package, omitting salt.
Step 2
Meanwhile, cook remaining ingredients in skillet on medium-high heat 5 min. or until crumbles are cooked through (160ºF), stirring frequently.
Step 3
Drain pasta; serve topped with sauce.