All Recipes

Baked Reuben Sliders

Prep

0-15 mins

Total

40 MIN

Servings

12 Servings

Ingredients

1 pkg

(12 oz.) Hawaiian savory butter rolls

1/2 cup

KRAFT Thousand Island Dressing

8 

Swiss cheese slices

3/4 lb

sliced deli corned beef

1-1/2 cups

CLAUSSEN Sauerkraut, well drained

2 tbsp

butter, melted

1 tbsp

GREY POUPON Dijon Mustard

1/2 tsp

caraway seed

Instructions

Step 1

Heat oven to 350°F.

Step 2

Remove rolls from package, but do not separate rolls. Cut block of rolls horizontally in half; spread dressing onto cut sides of rolls.

Step 3

Place bottom halves of rolls, cut sides up, in 13x9-inch pan sprayed with cooking spray; top with 4 cheese slices, meat, sauerkraut and remaining cheese slices. Cover with tops of rolls.

Step 4

Mix remaining ingredients until blended; brush onto tops of sandwiches. Cover.

Step 5

Bake 30 min. or until cheese is melted and sandwiches are heated through.

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