Quick Yogurt and Pudding
Prep
0-15 mins
Total
1 HR 5 MIN
Servings
5 servings
Ingredients
1 cup
vanilla low-fat yogurt
1 cup
fat-free milk
1/2 cup
mashed strawberries
Instructions
Step 1
Measure yogurt into medium bowl. Gradually add milk, stirring with wire whisk until well blended. Add dry pudding mix. Beat 2 min. or until well blended. Stir in strawberries.
Step 2
Spoon evenly into five dessert dishes; cover.
Step 3
Refrigerate at least 1 hour. Store leftover pudding in refrigerator.
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