All Recipes

Sparkling Raspberry JIGGLERS

Prep

0-15 mins

Total

1 HR 45 MIN

Servings

36 Servings

Ingredients

2 env

(1/4 oz. each) KNOX Unflavored Gelatine

2 tbsp

sugar

2 cups

carbonated lemon-lime soda

1-1/4 cups

boiling water

2 pkg

(3 oz. each) JELL-O Raspberry Flavor Gelatin

1/4 cup

cold water

36 

fresh raspberries (about 1-1/3 cups)

Instructions

Step 1

Mix unflavored gelatine and sugar in medium microwaveable bowl until blended. Stir in soda. Let stand 3 min. or until gelatine is softened. Microwave on HIGH 3 min. or until gelatine and sugar are dissolved, stirring after each minute. Pour into 8-inch square dish sprayed with cooking spray.

Step 2

Refrigerate 25 to 30 min. or until set but not firm. Meanwhile, add boiling water to raspberry gelatin mixes in separate medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Cool 15 min.

Step 3

Pour raspberry gelatin gently over clear gelatine layer in dish. Refrigerate 1 hour or until firm. Cut into 36 squares; top with raspberries just before serving.

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