Easy Chocolate Trifle

Prep

0-15 mins

Total

1 HR 35 MIN

Servings

18 Servings


Ingredients

1 pkg

(2-layer size) chocolate cake mix

1 qt

(4 cups) cold milk

4 

chocolate-covered toffee bars (1.4 oz. each), finely chopped


Instructions

Step 1

Prepare cake batter and bake in 13x9-inch pan as directed on package. Cool completely.

Step 2

Beat pudding mixes and milk in medium bowl with whisk 2 min.

Step 3

Cut cake into 1/2-inch cubes. Layer half of the cake, pudding, COOL WHIP and chopped chocolate in trifle bowl. Repeat layers.