All Recipes

Grilled 'Baked' Potatoes

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Ingredients

4 

baking potatoes (2 lb.)

1 tbsp

oil

1/2 cup

sour cream

1/2 cup

KRAFT Shredded Cheddar Cheese

2 

green onions, sliced

1/4 cup

OSCAR MAYER Real Bacon Bits

Instructions

Step 1

Heat greased grill to medium-high heat.

Step 2

Pierce potatoes with fork or small sharp knife; rub with oil.

Step 3

Microwave potatoes on microwaveable plate on HIGH 8 min. or until tender, turning after 4 min. Transfer from plate to grate of grill.

Step 4

Grill 12 to 15 min. or until potatoes are crisp and lightly browned, turning occasionally. Split potatoes. Serve topped with remaining ingredients.

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