Prep
15-30 mins
Cook
1 HR
Calories
110
Ingredients
1 pkg
(9 oz.) baby spinach leaves
1
red pepper, chopped
4
green onions, sliced
1 pkg
(10 oz.) frozen peas, thawed, drained
3/4 cup
KRAFT Mayo with Olive Oil
3/4 cup
2% Milk Shredded Cheddar Cheese
4 slices
cooked OSCAR MAYER Turkey Bacon, chopped
Instructions
Step 1
Layer first 4 ingredients in clear glass bowl.
Step 2
Spread mayo evenly over salad, sealing to edge of bowl; sprinkle with cheese. Top with bacon.
Step 3
Refrigerate 1 hour. Toss just before serving.