All Recipes

Cheesy Egg & Sausage Stuffing Bake

Prep

0-15 mins

Total

1 HR 5 MIN

Servings

6 Servings

Ingredients

1/2 lb

breakfast pork sausage

6 

eggs

2 cups

milk

1  pkg

(6 oz.) STOVE TOP Stuffing Mix

1 cup

KRAFT Shredded Cheddar Cheese

Instructions

Step 1

Heat oven to 350°F.

Step 2

Brown sausage in skillet; drain.

Step 3

Whisk eggs and milk in large bowl until blended. Add sausage and remaining ingredients; mix well.

Step 4

Pour into 13x9-inch pan sprayed with cooking spray.

Step 5

Bake 45 to 50 min. or until center is set.

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