All Recipes

Spooky Ham Roll-Ups

Prep

15-30 mins

Total

1 HR 20 MIN

Servings

12 Servings

Ingredients

1 pkg

(8 oz.) OSCAR MAYER Deli Fresh Honey Ham, divided

2 tbsp

KRAFT Mayo with Olive Oil

3/4 cup

PHILADELPHIA Garden Vegetable Cream Cheese Spread, divided

6 

spinach-flavored tortillas (10 inch)

36 

pimento-stuffed green olives

2 cups

loosely packed baby spinach leaves

Instructions

Step 1

Reserve 12 ham slices for later use. Finely chop remaining ham; mix with mayo and 2 Tbsp. cream cheese spread until blended.

Step 2

Cut 1-1/2-inch-wide slices off 2 opposite sides of each tortilla; discard or reserve trimmed ends for another use. (See tip.)

Step 3

Spread remaining cream cheese spread onto tortillas. Starting at one rounded side of each tortilla, place 6 olives, with pimento ends together, in vertical row on tortilla.

Step 4

Place 2 ham slices on center of each topped tortilla, overlapping edges of slices as necessary to completely cover center of tortilla. Spread chopped ham mixture onto ham slices; cover with spinach. Roll up tightly, starting at olive-topped sides. Wrap individually with plastic wrap.

Step 5

Refrigerate 1 hour.

Step 6

Cut each roll-up into 6 pieces before serving.

You May Also Like