Spooky Ham Roll-Ups

Prep

15-30 mins

Total

1 HR 20 MIN

Servings

12 Servings

Add a simple Halloween snack to your repertoire with our Spooky Ham Roll-Ups. Whether you make them for a Halloween party or for your kids' lunchbox, ...

Ingredients

  • 1

    pkg

    (8 oz.) OSCAR MAYER Deli Fresh Honey Ham, divided

  • 2

    tbsp

    KRAFT Mayo with Olive Oil

  • 3/4

    cup

    PHILADELPHIA Garden Vegetable Cream Cheese Spread, divided

  • 6

    spinach-flavored tortillas (10 inch)

  • 36

    pimento-stuffed green olives

  • 2

    cups

    loosely packed baby spinach leaves


Instructions

  1. Step 1

    Reserve 12 ham slices for later use. Finely chop remaining ham; mix with mayo and 2 Tbsp. cream cheese spread until blended.

  2. Step 2

    Cut 1-1/2-inch-wide slices off 2 opposite sides of each tortilla; discard or reserve trimmed ends for another use. (See tip.)

  3. Step 3

    Spread remaining cream cheese spread onto tortillas. Starting at one rounded side of each tortilla, place 6 olives, with pimento ends together, in vertical row on tortilla.

  4. Step 4

    Place 2 ham slices on center of each topped tortilla, overlapping edges of slices as necessary to completely cover center of tortilla. Spread chopped ham mixture onto ham slices; cover with spinach. Roll up tightly, starting at olive-topped sides. Wrap individually with plastic wrap.

  5. Step 5

    Refrigerate 1 hour.

  6. Step 6

    Cut each roll-up into 6 pieces before serving.