Prep
15-30 mins
Cook
12 MIN
Calories
330
Ingredients
1 lb
frozen pizza dough, thawed
1 pkg
(8 oz.) PHILADELPHIA Cream Cheese
2 tbsp
milk
1/2 tsp
garlic powder
1 large
boneless skinless chicken breast (6 oz.), grilled, sliced
1/2 cup
roasted red pepper strips
1 cup
sliced drained canned artichoke hearts
1 cup
Shredded Mozzarella Cheese
2 tbsp
Grated Parmesan Cheese
2 tbsp
sliced fresh basil
Instructions
Step 1
Heat oven to 425ºF.
Step 2
Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
Step 3
Mix cream cheese, milk and garlic powder until blended; spread onto pizza crust. Top with chicken, peppers, artichokes and cheeses.
Step 4
Bake 10 to 12 min. or until mozzarella is melted and edge of crust is golden brown. Top with basil.