All Recipes

Pudding Chocolate Chunk Cookies

Prep

15-30 mins

Total

25 MIN

Servings

42 Servings

Ingredients

1 cup

butter or margarine, softened

3/4 cup

packed brown sugar

1/4 cup

granulated sugar

1 pkg

(3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 tsp

vanilla

2 

eggs

1 tsp

baking soda

2-1/4 cups

flour

3 pkg

(12 oz.) BAKER'S Semi-Sweet Chocolate, chopped

Instructions

Step 1

Heat oven to 375°F.

Step 2

Beat butter, sugars, dry pudding mix and vanilla in large bowl with mixer until well blended. Add eggs and baking soda; mix well. Gradually beat in flour. Stir in chocolate.

Step 3

Drop teaspoonfuls of dough, 2 inches apart, onto baking sheets.

Step 4

Bake 8 to 10 min. or until lightly browned. Cool 3 min. on baking sheets. Remove to wire racks. Cool completely.

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