All Recipes

Marbled Chocolate Cheesecake

Prep

0-15 mins

Total

1 HRS 20 MIN

Servings

8 Servings

Ingredients

1 pkg

(4 oz.) BAKER'S Semi-Sweet Chocolate

2 pkg

(8 oz. each) PHILADELPHIA Cream Cheese, softened, divided

1/2 cup

sugar, divided

2 

eggs, divided

1 

chocolate cookie crumb crust (6 oz.)

1/2 tsp

vanilla

Instructions

Step 1

Heat oven to 350ºF.

Step 2

Microwave chocolate in large microwaveable bowl on HIGH 1-1/2 min., stirring every 30 sec. Stir until chocolate is completely melted.

Step 3

Add 1 pkg. cream cheese, 1/4 cup sugar and 1 egg; beat with whisk until well blended. Pour into crust.

Step 4

Beat remaining cream cheese, sugar, egg and vanilla in same bowl with whisk until well blended. Spoon over chocolate batter; swirl gently with knife.

Step 5

Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours. Let stand at room temperature 10 min. before serving.

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