BULL'S-EYE Carolina Style BBQ Pork-Reuben

Prep

0-15 mins

Total

8 HRS 5 MIN

Servings

12 Servings

The secret to the succulence of our Carolina-style BBQ pork Reuben? A good, long stretch in the slow cooker. That, and the tiniest sprinkle of caraway seed.


Ingredients

  • 1

    boneless pork shoulder (3 lb.)

  • 1

    bottle

    (17.5 oz.) BULL'S-EYE Carolina Style Barbecue Sauce

  • 2

    cups

    drained CLAUSSEN Sauerkraut

  • 1/2

    tsp

    caraway seed


Instructions

  1. Step 1

    Place meat in slow cooker.

  2. Step 2

    Combine remaining ingredients; spoon over meat. Cover with lid.

  3. Step 3

    Cook on LOW 8 to 10 hours (or on HIGH 5 hours).