All Recipes

BULL'S-EYE Carolina Style BBQ Pork-Reuben

Prep

0-15 mins

Total

8 HRS 5 MIN

Servings

12 Servings

Ingredients

1 

boneless pork shoulder (3 lb.)

1 bottle

(17.5 oz.) BULL'S-EYE Carolina Style Barbecue Sauce

2 cups

drained CLAUSSEN Sauerkraut

1/2 tsp

caraway seed

Instructions

Step 1

Place meat in slow cooker.

Step 2

Combine remaining ingredients; spoon over meat. Cover with lid.

Step 3

Cook on LOW 8 to 10 hours (or on HIGH 5 hours).

You May Also Like