Brown Sugar Sour Cream Dip

Prep

0-15 mins

Total

1 HR 5 MIN

Servings

2 Servings


Ingredients

1 container

(16 oz.) sour cream

1/4 cup

firmly packed brown sugar

1/2 tsp

ground cinnamon


Instructions

Step 1

Mix all ingredients until well blended; cover.

Step 2

Refrigerate at least 1 hour or until ready to serve.

Step 3

Serve as a dip with assorted dippers, such as cut-up fruit, pound cake cubes and/or angel food cake cubes.