Salmon Mac

Prep

0-15 mins

Total

30 MIN

Servings

4 Servings


Ingredients

1 pkg

(7-1/4 oz.) KRAFT Mac & Cheese

1/4 cup

vegetable oil spread or margarine

2 tbsp

chopped onion

1 can

(14-1/2 oz.) diced tomatoes, drained

1 can

(7-1/2 oz.) salmon, drained, flaked

1/4 cup

milk

2 tbsp

chopped fresh parsley


Instructions

Step 1

Boil 6 cups water in medium saucepan. Stir in Macaroni; boil 7 to 10 minutes or until macaroni is tender. Remove macaroni from saucepan; drain.

Step 2

Meanwhile, melt vegetable oil spread in same saucepan. Add onion; cook and stir until tender.

Step 3

Add macaroni, Cheese Sauce Mix and remaining ingredients; mix well. Cook until heated through, stirring occasionally.