All Recipes

Creamy Beef Stroganoff

Prep

15-30 mins

Total

30 MIN

Servings

6 Servings

Ingredients

1 lb

boneless beef sirloin steak, cut into thin strips

1 

onion, cut into thin wedges

1 tbsp

oil

1 can

(14.5 oz.) fat-free reduced-sodium beef broth

1 can

(8 oz.) mushroom pieces and stems, undrained

4 cups

egg noodles, uncooked

1 container

(8 oz.) sour cream

Instructions

Step 1

Cook meat and onions in hot oil in large skillet on medium-high heat 10 min. or until meat is evenly browned, stirring frequently.

Step 2

Add broth, mushrooms and noodles; stir. Bring to boil; cover. Simmer on medium-low heat 10 to 12 min. or until noodles are tender.

Step 3

Stir in sour cream; cook 2 min. or until heated through, stirring occasionally.

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