All Recipes

Mozzarella Bruschetta

Prep

15-30 mins

Total

25 MIN

Servings

24 servings

Make this classic Mozzarella Bruschetta for your next party! Each tasty bite of this Mozzarella Bruschetta is filled with cheese, tomato and oregano.

Ingredients

  • 1/4

    cup

    olive oil

  • 3

    large

    cloves garlic, minced

  • 1

    French bread baguette (1 lb.), cut into 24 slices

  • 1

    pkg

    (8 oz.) whole milk mozzarella cheese, cut into 24 thin slices

  • 6

    plum tomatoes, chopped

  • 2

    tbsp

    chopped fresh oregano

Instructions

  1. Step 1

    Heat broiler.

  2. Step 2

    Mix oil and garlic. Brush both sides of bread slices lightly with oil mixture. Place on baking sheet. Broil 1 to 2 min. on each side or until lightly toasted on both sides.

  3. Step 3

    Cover each toast slice with 1 cheese slice; top evenly with tomatoes.

  4. Step 4

    Broil, 4 inches from heat, 1 to 2 min. or until cheese is melted. Sprinkle with oregano.

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