Apple Crisp Recipe without Oats

Prep

0-15 mins

Total

40 MIN

Servings

9 servings


Ingredients

6 cups

apple slices

2/3  cup

flour

1/2  cup

firmly packed light brown sugar

1-1/2 tsp

ground cinnamon

1/2  tsp

ground nutmeg

1/3  cup

cold margarine or butter

1/2 cup

chopped walnuts


Instructions

Step 1

Preheat oven to 375°F. Place apples in greased 9-inch square baking pan.

Step 2

Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts; spoon evenly over apples.

Step 3

Bake 20 to 30 minutes or until apples are tender and topping is lightly browned.