All Recipes

Easy Apple Crumble Pie

Prep

0-15 mins

Total

40 MIN

Servings

8 Servings

Ingredients

1 

ready-to-use graham cracker crumb crust (6 oz.)

1 

egg white, lightly beaten

1 can

(21 oz.) apple pie filling

1/2  cup

flour

1/4 cup

granulated sugar

1-1/2 tsp

ground cinnamon

1/4  cup

(1/2 stick) cold butter or margarine

3/4 cup

chopped pecans

1 tbsp

powdered sugar

Instructions

Step 1

Preheat oven to 375°F. Brush pie crust lightly with some of the egg white. Bake 5 minutes; cool.

Step 2

Spoon pie filling into crust. Mix flour, granulated sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over pie filling.

Step 3

Bake 25 to 30 minutes or until topping is golden brown. Cool slightly on wire rack. Sprinkle with powdered sugar.

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