All Recipes

Sour Cream-Chocolate Chip Cookies

Prep

0-15 mins

Total

27 MIN

Servings

42 Servings

Ingredients

2/3 cup

butter or margarine, softened

1/2 cup

granulated sugar

1/2 cup

packed brown sugar

1/2 cup

sour cream

1 

egg

1 tsp

vanilla

2 cups

flour

1/2 tsp

baking powder, baking soda and salt

1 cup

semi-sweet chocolate chips

1 cup

chopped pecans

Instructions

Step 1

Heat oven to 350°F.

Step 2

Beat butter and sugars in large bowl with electric mixer until light and fluffy. Add sour cream, egg and vanilla; beat until well blended. Add flour, baking powder, baking soda and salt; mix well. Stir in chocolate chips and nuts.

Step 3

Drop tablespoonfuls of dough, 2 inches apart, onto greased baking sheets.

Step 4

Bake 10 to 12 min. or until golden brown. Cool on baking sheets 3 min.; remove to wire racks. Cool completely.

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