Sicilian Sausage & Peppers Baked Rigatoni

Prep

0-15 mins

Total

55 MIN

Servings

6 Servings

Combine pizza toppings and pasta in our Sicilian Sausage & Peppers Baked Rigatoni. This spin on baked rigatoni is smart and totally satisfying.


Ingredients


Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Place sausage and peppers in 13x9-inch baking dish sprayed with cooking spray.

  3. Step 3

    Bake 15 to 20 min. or until sausage is done. Meanwhile, cook pasta as directed on package, omitting salt.

  4. Step 4

    Drain pasta. Add to baking dish along with the pasta sauce; stir. Bake 15 to 20 min. or until heated through. Top with cheese; bake 2 to 3 min. or until melted.