Savory Spinach-Artichoke Dip

Prep

0-15 mins

Total

30 MIN

Servings

24 servings

Dip into our Savory Spinach-Artichoke Dip to taste some cheese, artichoke, spinach and Alfredo sauce. This spinach-artichoke dip is great for any occasion!


Ingredients

  • 1

    can

    (14 oz.) artichoke hearts, drained, chopped

  • 1

    pkg

    (10 oz.) frozen chopped spinach, thawed, well drained

  • 1

    cup

    CLASSICO Creamy Alfredo Pasta Sauce

  • 1

    cup

    Shredded Mozzarella Cheese

  • 1/3

    cup

    Grated Parmesan Cheese

  • 4

    cloves

    garlic, minced


Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Mix ingredients until blended.

  3. Step 3

    Spoon into 9-inch quiche dish or pie plate sprayed with cooking spray.

  4. Step 4

    Bake 20 min. or until lightly browned.