Lisa's Sweet Potato Pie Recipe

Prep

15-30 mins

Total

1 HR 5 MIN

Servings

12 Servings

Excite your taste buds when you discover all that Lisa's Sweet Potato Pie Recipe has to offer. Rich and creamy, sweet and spicy: Lisa's Sweet Potato ...

Ingredients

  • 2

    medium

    sweet potatoes, boiled, peeled and mashed

  • 1

    cup

    firmly packed dark brown sugar

  • 1/2

    cup

    sweetened condensed milk

  • 1/4

    cup

    (1/2 stick) butter or margarine, melted

  • 2

    tbsp

    flour

  • 1

    tsp

    ground cinnamon

  • 1/2

    tsp

    ground nutmeg

  • 2

    eggs, slightly beaten

  • 1

    tsp

    vanilla

  • 1-1/2

    cups

    thawed COOL WHIP Whipped Topping


Instructions

  1. Step 1

    Preheat oven to 400°F. Mix sweet potatoes, sugar, milk, butter, flour, spices, eggs and vanilla in large bowl until blended.

  2. Step 2

    Pour into pastry shell. (Shell will be quite full; filling will not rise over sides.)

  3. Step 3

    Bake 30 to 35 minutes or until top is puffed and browned. (Filling will be soft, but will set while cooling.) Cool on wire rack at least 2 hours. Serve each slice with 2 tablespoons whipped topping.