All Recipes

Strawberry Margarita Squares

Prep

0-15 mins

Total

6 HRS 15 MIN

Servings

16 Servings

Love a frozen margarita? This one takes the cake. A strawberry, lime juice and cream cheese filling tops a pretzel crust for a perfect way to chill out.

Ingredients

1-1/4 cups

crushed pretzels

1/4 cup

butter or margarine, melted

1 can

(14 oz.) sweetened condensed milk

1 cup

puréed strawberries

1/2 cup

lime juice

1 tub

(8 oz.) COOL WHIP Whipped Topping, thawed

1 cup

sliced fresh strawberries

Instructions

Step 1

Mix pretzel crumbs and butter in 13x9-inch pan; press onto bottom of pan. Refrigerate until ready to use.

Step 2

Combine condensed milk, puréed strawberries and lime juice in large bowl. Gently stir in COOL WHIP; spread over crust.

Step 3

Freeze 6 hours. Remove from freezer about 15 min. before serving; let stand at room temperature to soften slightly. Serve topped with sliced strawberries.

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