Strawberry Whipped Sensation

Prep

15-30 mins

Total

6 HRS 20 MIN

Servings

12 Servings


Ingredients

4 cups

fresh strawberries, divided

1 can

(14 oz.) sweetened condensed milk

1/4 cup

lemon juice

8 

vanilla creme-filled chocolate sandwich cookies, finely chopped

1 tbsp

butter, melted


Instructions

Step 1

Line 9x5-inch loaf pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Mash 2 cups berries in large bowl. Add milk, juice and 2 cups COOL WHIP; mix well. Pour into prepared pan.

Step 2

Mix chopped cookies and butter; spoon over COOL WHIP mixture. Cover with ends of foil; gently press cookie mixture into COOL WHIP mixture. Freeze 6 hours or until firm.

Step 3

Invert dessert onto plate when ready to serve; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.