All Recipes

Buckeyes Bar Recipe

Prep

0-15 mins

Total

2 HRS 15 MIN

Servings

24 servings

See why the hardest part of this buckeyes recipe is waiting for the bars to chill before enjoying the chocolate and peanut butter deliciousness.

Ingredients

Instructions

  1. Step 1

    Line 8-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Beat butter and peanut butter in large bowl with mixer until blended. Add wafer crumbs; mix well. Gradually beat in sugar. Press onto bottom of prepared pan.

  2. Step 2

    Microwave COOL WHIP and chocolate in microwaveable bowl on HIGH 1 min.; stir. Microwave 15 to 30 sec. or until chocolate is completely melted; stir until well blended. Spread over peanut butter layer.

  3. Step 3

    Refrigerate 2 hours. Use foil handles to lift dessert from pan before cutting into bars.

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