GREY POUPON Red Wine Vinaigrette
Prep
0-15 mins
Total
5 MIN
Servings
8 Servings
Ingredients
2/3 cup
oil
2 tbsp
plus 1-1/2 tsp. GREY POUPON Dijon Mustard
2 tbsp
plus 1-1/2 tsp. HEINZ Red Wine Vinegar
1/8 tsp
ground black pepper
Instructions
Step 1
Beat all ingredients with wire whisk until well blended; cover.
Step 2
Refrigerate up to 1 week.
Step 3
Serve as a dressing for tossed green salads.
You May Also Like
PHILADELPHIA 3-Step Cheesecake
1 HRS 20 MIN
PHILADELPHIA Classic Cheesecake
1 HR 10 MINS
STOVE TOP One-Dish Chicken Bake
40 MIN
Fantasy Fudge
25 MIN
The Best Deviled Eggs Recipe
15 MIN
JELL-O® JIGGLERS®
3 HRS 10 MIN
Creamy Chicken Fajitas
20 MIN
BAKER'S GERMAN'S Sweet Chocolate Cake
2 HRS 25 MIN
America's Favorite Grilled Cheese Sandwich Recipe
10 MIN
JELL-O Pudding with Non-Dairy Milk
35 MIN
