All Recipes

Fried Salami & Egg Sandwich

Prep

0-15 mins

Total

10 MIN

Servings

1 Serving

Bite into a breakfast and brunch classic with this Fried Salami & Egg Sandwich. Elevate your skills in the kitchen by adding the peppery and savory ...

Ingredients

  • 1

    tsp

    GREY POUPON Harvest Coarse Ground Mustard

  • 1

    thin everything bagel, split, toasted

  • 3

    slices

    OSCAR MAYER Cracked Black Pepper Hard Salami

  • 1

    egg

  • 1

    American Cheese Slices

Instructions

  1. Step 1

    Spread mustard onto bottom half of bagel.

  2. Step 2

    Cook salami in single layer in nonstick skillet on medium heat 4 min. or until edges are lightly browned, turning occasionally. Place on bottom half of bagel.

  3. Step 3

    Add egg to skillet; cook 3 to 5 min. or until white is firm and yolk is cooked to desired doneness. Place over salami; cover with Singles and top of bagel.

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