Bacon Cheeseburger Casserole

Prep

0-15 mins

Total

50 MIN

Servings

8 Servings


Ingredients

1 lb

lean ground beef

1 

onion, chopped

1/3 cup

HEINZ Tomato Ketchup

2 tbsp

HEINZ Yellow Mustard

1 cup

Shredded Sharp Cheddar Cheese

8 slices

OSCAR MAYER Bacon, cooked, crumbled

4 cups

(1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS


Instructions

Step 1

Heat oven to 400ºF.

Step 2

Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.

Step 3

Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.

Step 4

Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.