Bacon Cheeseburger Casserole
Prep
0-15 mins
Total
50 MIN
Servings
8 Servings
Ingredients
1 lb
lean ground beef
1
onion, chopped
1/3 cup
HEINZ Tomato Ketchup
2 tbsp
HEINZ Yellow Mustard
1 cup
Shredded Sharp Cheddar Cheese
8 slices
OSCAR MAYER Bacon, cooked, crumbled
4 cups
(1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS
Instructions
Step 1
Heat oven to 400ºF.
Step 2
Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.
Step 3
Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.
Step 4
Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.