All Recipes

Bacon Cheeseburger Casserole

Prep

0-15 mins

Total

50 MIN

Servings

8 Servings

As good as it sounds—a bacon cheeseburger in easy casserole form! Instead of fries on the side, you get golden brown potato nuggets on top.

Ingredients

  • 1

    lb

    lean ground beef

  • 1

    onion, chopped

  • 1/3

    cup

    HEINZ Tomato Ketchup

  • 2

    tbsp

    HEINZ Yellow Mustard

  • 1

    cup

    Shredded Sharp Cheddar Cheese

  • 8

    slices

    OSCAR MAYER Bacon, cooked, crumbled

  • 4

    cups

    (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

Instructions

  1. Step 1

    Heat oven to 400ºF.

  2. Step 2

    Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.

  3. Step 3

    Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.

  4. Step 4

    Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.

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