All Recipes

Valentine's Creamy JELL-O® JIGGLERS

Prep

15-30 mins

Total

3 HRS 50 MIN

Servings

24 servings

Tell your family you love them with our Valentine's Creamy JELL-O® JIGGLERS. These creamy JELL-O® JIGGLERS are made with gelatin and vanilla pudding.

Ingredients

2-1/2
cups
boiling water
2
pkg
(6 oz. each) JELL-O Gelatin, any red flavor
1
pkg
(3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1
cup
cold milk

Instructions

Step 1
Add boiling water to combined gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Let stand at room temperature 30 min. to cool.
Step 2
Beat pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Add to gelatin; stir until blended. Pour into 13x9-inch pan.
Step 3
Refrigerate 3 hours or until firm. Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch heart-shaped cookie cutters, being careful to cut all the way through gelatin mixture to bottom of pan. Lift JIGGLERS from pan.

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