Ice Cream Pudding Pie

Prep

0-15 mins

Total

4 HRS 15 MIN

Servings

8 Servings

Customize the flavor of this easy, no-bake Ice Cream Pudding Pie by choosing your favorite ice cream and pudding mix for the filling. What could be ...

Ingredients


Instructions

  1. Step 1

    Pour milk into large bowl. Add ice cream and dry pudding mixes. Beat with wire whisk or electric mixer on low speed for 2 minutes or until well blended. Let stand 5 minutes or until mixture is very thick and will mound.

  2. Step 2

    Spoon into crust.

  3. Step 3

    Refrigerate 4 hours or overnight until set. Store leftover pie in refrigerator.