Ice Cream Pudding Pie
Prep
0-15 mins
Total
4 HRS 15 MIN
Servings
8 Servings
Customize the flavor of this easy, no-bake Ice Cream Pudding Pie by choosing your favorite ice cream and pudding mix for the filling. What could be ...
Ingredients
2
cups
cold milk
1-1/2
cups
vanilla ice cream, softened
2
pkg
(4-serving size each) JELL-O Chocolate Flavor Instant Pudding
1
ready-to-use graham cracker crumb crust (6 oz.)
Instructions
Step 1
Pour milk into large bowl. Add ice cream and dry pudding mixes. Beat with wire whisk or electric mixer on low speed for 2 minutes or until well blended. Let stand 5 minutes or until mixture is very thick and will mound.
Step 2
Spoon into crust.
Step 3
Refrigerate 4 hours or overnight until set. Store leftover pie in refrigerator.