Mousse in Minutes
Prep
0-15 mins
Total
1 HR 10 MIN
Servings
6 Servings
You can make this creamy, deeply chocolatey mousse in just 10 minutes. You will, however, need to wait an hour for it to chill.
Ingredients
Instructions
Step 1
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.
Step 2
Spoon into 6 dessert dishes.
Step 3
Refrigerate 1 hour. Top with remaining COOL WHIP and chocolate curls just before serving.