Mousse in Minutes

Prep

0-15 mins

Total

1 HR 10 MIN

Servings

6 Servings

You can make this creamy, deeply chocolatey mousse in just 10 minutes. You will, however, need to wait an hour for it to chill.


Ingredients


Instructions

  1. Step 1

    Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.

  2. Step 2

    Spoon into 6 dessert dishes.

  3. Step 3

    Refrigerate 1 hour. Top with remaining COOL WHIP and chocolate curls just before serving.