Southern Banana Pudding

Prep

0-15 mins

Total

1 HR 15 MIN

Servings

14 Servings

This creamy banana pudding dessert is one of the more scrumptious ways to show 'em some Southern hospitality—no matter where you're from!


Ingredients


Instructions

  1. Step 1

    Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 3 min. Gently stir in 1-1/2 cups of the whipped topping.

  2. Step 2

    Place 15 of the wafers on bottom of 2-qt. serving bowl. Top with layers of half of the bananas and pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.

  3. Step 3

    Refrigerate at least 1 hour before serving. Store leftover dessert in refrigerator.