All Recipes

Pistachio Bar Dessert

Prep

15-30 mins

Total

1 HRS 20 MIN

Servings

32 Servings

Delight the party with this Pistachio Bar Dessert. Dark crust and two lush fillings will put our Pistachio Bar Dessert first on every guest list.

Ingredients

Instructions

  1. Step 1

    Combine cookie crumbs and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.

  2. Step 2

    Beat pudding mixes and milk in large bowl with whisk 2 min.; spread 1-1/2 cups onto crust. Stir half the COOL WHIP into remaining pudding; spread over pudding layer in pan. Cover with remaining COOL WHIP.

  3. Step 3

    Refrigerate 4 hours or until firm. Sprinkle with toffee bits just before serving.

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