Easy Lemon Cake

Prep

15-30 mins

Total

1 HR 25 MIN

Servings

16 Servings

Try our Easy Lemon Cake recipe that's almost too easy to make tonight. With just four ingredients, this lemon cake recipe delivers spectacular results.


Ingredients


Instructions

  1. Step 1

    Prepare cake batter and bake as directed on package for 2 (8- or 9-inch) round cake layers. Cool in pans 10 min. Remove to wire racks; cool completely.

  2. Step 2

    Beat pudding mixes and milk with whisk 2 min. Immediately spread over tops of cakes.

  3. Step 3

    Stack cake layers. Frost with COOL WHIP.