JELL-O® Frozen Pudding Pops

Cut a small slit in the center of each pudding snack lid. Insert wooden pop stick into each slit.

Freeze 5 hours or overnight until firm.

To release frozen pudding pop from cup, carefully remove lid over stick. Place bottom of cup in warm water for a few seconds. Press the bottom of the cup firmly to release the pop. (Do not twist or pull on the stick.)