Pistachio-Pineapple Mallow Dessert
Prep
0-15 mins
Total
1 HR 15 MIN
Servings
16 Servings
Pistachio pudding, pineapple and walnuts are layered with COOL WHIP and miniature marshmallows for a creamy and luscious layered dessert.
Ingredients
1
pkg
1
can
(20 oz.) crushed pineapple in juice, undrained
1/2
cup
chopped walnuts
3-1/4
cups
2
tubs
3
maraschino cherries with stems
Instructions
Step 1
Combine dry pudding mix, pineapple, nuts and 1 cup marshmallows in large bowl. Gently stir in 1 tub COOL WHIP.
Step 2
Add 2 cups of the remaining marshmallows to remaining COOL WHIP in separate bowl; mix lightly.
Step 3
Layer half of the pudding mixture and marshmallow mixture in large serving bowl; repeat layers. Top with remaining marshmallows and cherries. Refrigerate 1 hour.
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