Cookies & Cream Pie
Prep
0-15 mins
Total
4 HRS 15 MIN
Servings
10 Servings
Ingredients
36
vanilla creme-filled chocolate sandwich cookies, divided
1/4 cup
butter or margarine, melted
1-1/2 cups
cold milk
Instructions
Step 1
Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.
Step 2
Chop remaining cookies. Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in COOL WHIP and chopped cookies; spoon into crust.
Step 3
Refrigerate 4 hours or until firm.
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