All Recipes

Easy Banana Cream Pie

Prep

0-15 mins

Total

3 HRS 15 MIN

Servings

8 Servings

Good news: There's a better-for-you version of your favorite banana cream pie recipe, and it's as easy as the original. No need to wait for a special ...

Ingredients

Instructions

  1. Step 1

    Place half of the banana slices on bottom of crust. Set remaining banana slices aside.

  2. Step 2

    Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. Spoon half of the pudding mixture into crust. Top with remaining banana slices; cover with remaining pudding mixture.

  3. Step 3

    Refrigerate 3 hours or until set. Serve topped with the remaining 1 cup whipped topping. Store leftover pie in refrigerator.

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