All Recipes

Lemon-Cream Cheese Cupcakes

Prep

0-15 mins

Total

1 HR 14 MIN

Servings

24 servings

Bring out some citrus zing with our Lemon-Cream Cheese Cupcakes. These cream cheese cupcakes are full of lemon flavor and are topped with a zesty ...

Ingredients

Instructions

  1. Step 1

    Heat oven to 350ºF.

  2. Step 2

    Beat first 5 ingredients in large bowl with mixer until blended. (Batter will be thick.) Spoon into 24 paper-lined muffin cups.

  3. Step 3

    Bake 21 to 24 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min. Remove to wire racks; cool completely.

  4. Step 4

    Beat cream cheese, butter and lemon juice in large bowl with mixer until blended. Gradually beat in sugar until blended. Spread onto cupcakes.

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