All Recipes

Simply Sensational Strawberry Shortcake

Prep

15-30 mins

Total

1 HR 5 MIN

Servings

8 Servings

Ingredients

1/4 cup

sour cream

1-1/4 cups

cold milk, divided

3 tbsp

sugar

2-1/4 cups

all-purpose baking mix

1 pkg

(3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 tub

(8 oz.) COOL WHIP Whipped Topping, thawed, divided

4 cups

sliced fresh strawberries

1/3 cup

sugar

Instructions

Step 1

Heat oven to 425°F.

Step 2

Whisk sour cream, 1/2 cup milk and 3 Tbsp. sugar in large bowl until blended. Add baking mix; stir just until moistened. Spread onto bottom of 9-inch round pan sprayed with cooking spray. Bake 12 to 15 min. or until golden brown. Cool 10 min.; remove to wire rack. Cool completely.

Step 3

Beat pudding mix and remaining milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP. Toss strawberries with 1/3 cup sugar.

Step 4

Cut cake horizontally in half; stack layers on plate, filling with half the strawberry mixture and all the pudding mixture. Top with remaining COOL WHIP, then strawberry mixture.

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