All Recipes

Layered Marshmallow & Chocolate Pudding Pie

Prep

0-15 mins

Total

3 HRS 15 MIN

Servings

10 Servings

Make a creamy Layered Marshmallow & Chocolate Pudding pie—it's as easy as it is tasty! Everyone will love the marshmallow twist on chocolate pudding pie!

Ingredients

Instructions

  1. Step 1

    Beat pudding mixes and milk in large bowl with whisk 2 min. (Mixture will be thick.)

  2. Step 2

    Spoon 1-1/2 cups of the pudding mixture into crust; top with marshmallows and coconut. Stir 1-1/2 cups COOL WHIP into remaining pudding; spoon over marshmallow layer in crust.

  3. Step 3

    Refrigerate 3 hours. Top with remaining COOL WHIP just before serving.

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