Turtle Pumpkin Pie
Prep
0-15 mins
Total
1 HR 15 MIN
Servings
10 Servings
Take pumpkin pie a step further with this Turtle Pumpkin Pie recipe. Airy COOL WHIP, drizzled caramel and chopped pecans top this Turtle Pumpkin Pie.
Ingredients
1/4
cup
plus 2 Tbsp. caramel ice cream topping, divided
1
ready-to-use graham cracker crumb crust (6 oz.)
1/2
cup
plus 2 Tbsp. chopped pecans, divided
2
pkg
1
cup
cold milk
1
cup
canned pumpkin
1
tsp
ground cinnamon
1/2
tsp
ground nutmeg
1
tub
Instructions
Step 1
Pour 1/4 cup caramel topping onto bottom of pie crust; sprinkle with 1/2 cup nuts.
Step 2
Beat next 5 ingredients in large bowl with whisk until blended. Stir in 1-1/2 cups COOL WHIP; spoon into crust.
Step 3
Refrigerate 1 hour. Top with remaining COOL WHIP, caramel topping and nuts just before serving.