Chocolate-Irish Cream Mousse

Prep

0-15 mins

Total

30 MIN

Servings

6 Servings

Wow the after-dinner crowd with our Chocolate-Irish Cream Mousse. Our rich Chocolate-Irish Cream Mousse is topped with sweet and tangy raspberries.


Ingredients


Instructions

  1. Step 1

    Beat pudding mix, milk and liqueur in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP.

  2. Step 2

    Spoon into 6 dessert dishes. Refrigerate 20 min.

  3. Step 3

    Top with remaining COOL WHIP, berries and chocolate.